Electrical Hygienic Fresh Tribeca Series enclosure with a large capacity, specially designed for the food industry. No openings, hinges, where bacter ia could lie.
Easy opening by rotating handle and four point lock, easy placement on the floor, flexible, maximum working width Moreover the inclination of the roof prevents objects being placed on the surface and our vertical electro polished finish helps repel liquids and prevent virus and bacteria building up on the surface.
Electrical Hygienic Fresh Tribeca Series enclosure with a large capacity, specially designed for the food industry. No openings, hinges, where bacter ia could lie. Easy opening by rotating handle and four point lock, easy placement on the floor, flexible, maximum working width Moreover the inclination of the roof prevents objects being placed on the surface and our vertical electro polished finish helps repel liquids and prevent virus and bacteria building up on the surface.
Supplied wrapped in protective film which prevents scratches and abrasions during handling.
The monobloc manufacture gives total sealing and maximum resistance.
No openings where bacteria could lie.
With electro-polished finish that helps to slide the liquid and waterproof seal that prevents dirt and bacteria deposits.
100% stainless steel, from handle to opening system.
120º door opening. Standard opening to the left. Specify if you need opening to the right.
Standard electrical panel and handle lock with four locking points and concealed stainless steel hinges.
Delvalle supplies any measurements required including custom built holes and cut outs both for the door and enclosure.
Distribuited load 600 Kg.
• IP66 (IP55 two doors) Norm IEC 60529.
• Maximum IK10 resistance Norm IEC 62262.
• EC 1935/2004 rule compliant for materials intended to come into contact with food.
• DIN EN ISO 14159 Machine safety –Hygiene requirements pertaining to the design of machinery.
• Machinery Directive 2006/42/EC (previously 89/37/EC) Food machinery and cosmetic or pharmaceutic production.
• EHEDG Guideline Hygienic Design doc.13 machinery for open processes.
• DIN EN 1672-2-2005 for food industry machinery.
• Manufactured following EU low voltage ruling 2006/95/CE.
• Compliant RoHS Directive.
• UL approval Nema 4x, 12, 3r, 1. NºFile E342220.
• Maximum voltage 1000 V.
• Temperature resistant: -40°C +100°C (short time +160°C).
• Option silicone gasket: from -60°C to +180°C (short time up to +350°C).
Especially designed for the food industry and sterile rooms, wineries, dairies and take away food outlets or any other place where cleanliness is essential as well as total absence of dust, dirt and bacteria.
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